The Welbilt Flake-ice Maker Model UFP 0200 A offers reliable, HACCP-compliant ice production with a capacity of 113 kg per 24 hours. Constructed with a robust stainless steel evaporator and housing, this air-cooled machine ensures consistent and energy-efficient performance. It includes a 30 kg ice storage tank for convenient ice availability, making it ideal for commercial kitchens and small to medium-sized establishments. The compact dimensions (500 × 660 × 953 mm) and height-adjustable feet enhance installation flexibility.
Scope of supply:
The Welbilt Flake-ice Maker Model UFP 0200 A is perfect for businesses needing consistent, high-quality ice production with hygienic and energy-efficient operation.
It offers reliable, HACCP-compliant ice production with a capacity of 113 kg per 24 hours. Constructed with a robust stainless steel evaporator and housing, this air-cooled machine ensures consistent and energy-efficient performance. It includes a 30 kg ice storage tank for convenient ice availability, making it ideal for commercial kitchens and small to medium-sized establishments. The compact dimensions (500 × 660 × 953 mm) and height-adjustable feet enhance installation flexibility.
Yes. It is designed for commercial kitchens and small to medium-sized establishments, and offers an ice production of 113 kg/24h and a tank capacity of 30 kg to support this kind of work.
It has an ice production of 113 kg/24h, a tank capacity of 30 kg and a dimensions (W × d × H) of 500 × 660 × 953 mm, and is supplied under manufacturer part number MB-UFP0200AF-251.
It is made from durable stainless steel housing and evaporator. It also offers energy-efficient air-cooled system, closed system ensuring optimum hygiene and environmentally friendly R290 refrigerant with low global warming potential and no ozone depletion.
For commercial kitchens and small to medium-sized establishments, the Welbilt model is the better choice, offering an ice production of 113 kg/24h, a tank capacity of 30 kg and a dimensions (W × d × H) of 500 × 660 × 953 mm. The HIBU model offers an ice production of 410 kg per 24 hours as an alternative, while the Welbilt model's energy-efficient air-cooled system and closed system ensuring optimum hygiene help make it a strong fit for commercial kitchens and small to medium-sized establishments.
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