Dim. spoon (WxL)
Overall length
Width spoon
Specifications
Compare modelsSG $14.82
Inc. GST
The Bochem Double-Ended Spatula 235mm, with a single spoon end, is designed for efficient handling, mixing, and transferring of materials in laboratory settings. Made from high-quality 18/10 stainless steel, this spatula is durable, resistant to corrosion, and easy to clean. Its double-ended design provides versatility, making it an essential tool for a wide range of laboratory applications.
The Bochem Double-Ended Spatula is a must-have tool in any laboratory, offering excellent durability and versatility for a range of laboratory tasks.
Manufacturer P/N
3216
Part Number
6.900 814
Manufacturer
Bochem
Dim. spoon (WxL)
18 x 25 mm
SG $9.26
Inc. GST
Manufacturer P/N
3213
Part Number
6.077 925
Manufacturer
Bochem
Dim. spoon (WxL)
8 x 25 mm
SG $9.26
Inc. GST
Manufacturer P/N
3214
Part Number
6.078 270
Manufacturer
Bochem
Dim. spoon (WxL)
12 x 25 mm
Manufacturer P/N
3215
Part Number
6.057 293
Manufacturer
Bochem
Dim. spoon (WxL)
12 x 25 mm
Spatulas, 18/10 steel, narrow form
It is designed for efficient handling, mixing, and transferring of materials in laboratory settings. Made from high-quality 18/10 stainless steel, this spatula is durable, resistant to corrosion, and easy to clean. Its double-ended design provides versatility, making it an essential tool for a wide range of laboratory applications.
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Cleaning laboratory glassware properly is essential for accurate, safe, and repeatable lab work. This guide explains how to remove stubborn residue from beakers, flasks, bottles, volumetric glassware, and other lab glassware, including grease, dried salts, biological residue, stains, and burnt deposits. It also covers safe cleaning methods, common mistakes, drying and storage tips, and when damaged glassware should be replaced.
7 mins read
Pipette calibration helps laboratories confirm that liquid handling results remain accurate, repeatable, and traceable. This guide explains how pipettes are calibrated to ISO 8655 standards, including gravimetric testing, environmental control, correct tip selection, volume testing, calibration records, and common mistakes to avoid. It also covers when to use in-house calibration and when an external calibration service may be more suitable.
9 mins read
A free molarity and dilution calculator covering four essential lab calculations: C1V1=C2V2 dilution (solve for any unknown), molarity from mass, mass from molarity, and serial dilution table generation. Includes worked examples, a concentration units guide and step-by-step preparation instructions for every result.
9 mins read
Free online buffer preparation calculator. Select your buffer system, enter target pH, concentration and volume, and get an exact lab-ready recipe with reagent masses and step-by-step instructions. Covers PBS, Tris-HCl, sodium phosphate, acetate, HEPES, MOPS and more.
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6 mins read
Laboratory balances are essential weighing instruments used to measure samples, reagents, powders, chemicals and materials with accuracy and consistency. They are commonly used in research, education, quality control, pharmaceutical testing, food testing, industrial laboratories and general scientific workflows.
